Lean Turkey Meatballs & Zoodles

Category: Healthy FITNESS MEALS | Calories: 360kcal | Protein: 38g

Baked extra-lean turkey meatballs served over fresh spiralized zucchini noodles, topped with organic marinara sauce.

Ingredients for Lean Turkey Meatballs & Zoodles

• 200g Lean Ground Turkey
• 2 Large Zucchinis (spiralized)
• 1/2 cup Organic Marinara Sauce

Step-by-Step Cooking Instructions

1. Season ground turkey with garlic powder, herbs, roll into meatballs, and bake at 190°C for 15-18 minutes.
2. Spiralize zucchinis into thin noodle strands using a spiralizer.
3. Flash-fry zucchini noodles in a pan for just 2 minutes to keep them firm; drain any excess water.
4. Warm up marinara sauce, pour over zoodles, and top with the hot turkey meatballs.

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