Sparkling Hibiscus Berry Tea

Name: Sparkling Hibiscus Berry Tea
Prep time: 15 min
Cook time: 5 min
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 tbsp Dried Hibiscus Flowers; 1.5 tbsp Mixed Berry syrup; 1 cup Carbonated Soda Water; Lemon slices for garnish

Category: Healthy DRINKS | Calories: 120kcal | Protein: 0g

Sparkling Hibiscus Berry Tea - recette haute protéine faible calorie - DishFit

Vibrant and tart. Brewed premium dried hibiscus flowers infused with mixed berry syrup, topped with sparkling soda water for an effervescent touch.

Ingredients for Sparkling Hibiscus Berry Tea

2 tbsp Dried Hibiscus Flowers
1.5 tbsp Mixed Berry syrup
1 cup Carbonated Soda Water
Lemon slices for garnish

Step-by-Step Cooking Instructions

Steep dried hibiscus flowers in 1/2 cup of boiling water for 10 minutes to create a concentrated dark ruby tea; strain and cool.
Fill a tall presentation glass with ice cubes and add the mixed berry syrup.
Pour the cooled concentrated hibiscus tea over the ice.
Top with sparkling soda water, stir gently, and serve garnished with a slice of lemon.

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