Crispy Feta Fried Eggs Shredded Hash

Category: Healthy FITNESS MEALS | Calories: 380kcal | Protein: 22g

Crispy feta fried eggs recipe under 400 calories. A perfect energetic start for your day.

Ingredients for Crispy Feta Fried Eggs Shredded Hash

• 2 large eggs
• 50g crumbled feta cheese
• 1 medium potato, grated and squeezed dry
• 1/2 tsp chili flakes
• 1 tsp olive oil

Step-by-Step Cooking Instructions

1. Heat olive oil in a non-stick skillet over medium-high heat and press the shredded potato into a thin layer to crisp up.
2. Once the potato base is slightly golden, sprinkle crumbled feta cheese around the edges of the pan directly onto the skillet.
3. Crack the two eggs directly over the potatoes and feta.
4. Cover with a lid and cook for 3-4 minutes until the egg whites are set and the feta forms a crispy, browned crust underneath. Top with chili flakes.

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